Oriental Perfumes

The idea of the Oriental perfume goes back as far as recorded history.  The people of ancient Greece, Egypt, Mesopotamia and Rome were using the resins, balsams and spices available to them to create sacred incense and unguents.

The first modern Oriental perfume was Shalimar by Guerlain, created in 1921. It was formulated using a relatively new synthetic molecule, vanillin. Combined with labdanum and coumarin it formed the base of the perfume, along with incense and opoponax. The heart is composed of jasmine, rose and iris with lemon and lots of bergamot on top.
Shalimar caught the attention of the public at the perfect moment, when 1920's Europe was swept away by the exoticism and passion of the East.  It set a lasting trend that still intrigues and excites.

Oriental perfumes are almost always built around an amber accord.  There is no such thing as amber essential oil.  The accord is composed of a combination of vanilla and labdanum.  Other resinous notes are added for distinction, some to sweeten such as tonka bean or balsams, and some to darken and deepen like frankincense, myrrh and opoponax.

Oriental perfumes are further classified as Classical, Spicy, Woody, Soft (Incense) and Floral. Classical Oriental perfumes are dark and animalic with heady florals.  Shalimar is a perfect example. Spicy Orientals have a dry, woody base with spicy top note. Woody perfumes have a luminosity characterized by sandalwood and other rich woods.  Soft Orientals are darker and warmer but are less balsamic and animalic that Classical varieties.  They are ethereal and elegant with mysterious notes of incense and amber.  Floral Orientals combine the softness of florals with the warmth of orientals. Sweet spices mix with florals to create a sensual scent with depth and complexity.

To learn more and to create your own you can attend my Amber/Oriental Natural Perfumes class on Sunday, July 19th.

Interview in the Park Slope Food Coop's Linewaiter's Gazette

Laugh if you want but my food coop is badass.  We have 16,000 members working cooperatively to run a store based on good politics, good value and great food.  We members of the Park Slope Food Coop all work a two and a half hour shift every four weeks and with the help of our paid staff we run the coop. We are a model for cooperation and sustainability.

The coop has its share of critics.  There are people who think there are too many rules and find it punitive.  There are only two rules I'm aware of.  One is to show up for your assigned shift, or at least call and let them know you're not coming.  That seems reasonable considering we're trying to run a store.  If you don't call in you have to do a second make-up shift.  This is also reasonable - there has to be a deterrent to not showing up or finding someone to cover your shift.  The other rule is don't shop in line. That just seems like common courtesy.

Every time someone from The New York Times writes about us they always make fun of our organic food and "all of those rules" and the way we check out or the long lines.  Every article is the same, let's make fun of the vegan hippies.  I'm waiting for someone to write an article about what a miracle it is that 16,000 people can work cooperatively to provide ourselves with sustainable organic food at reasonable prices.  There's the real story.

Poet and playwrite Pat Smith was kind enough to invite me to be interviewed, I'm chuffed by his kind words.  Check out page four of the March 5th, 2015 Linewaiter's Gazette to read the full article.

March Studio Classes

Natural Perfume Blending Workshops 

Coming in March 

I've been thoroughly enjoying teaching out of my home studio. The classes are more intimate and I have all of my materials at hand for every need.  


Saturday, March 7th
1 - 4pm
In this first workshop we will take a closer look at the artisanal art of natural perfumery. Students will gain a basic understanding of the sense of smell, the history of perfume, the advent of synthetic ingredients and the return to naturals.  Perfume ingredients and formulation will be explored and each participant will leave with two bottles of their own bespoke perfume.


Saturday, March 14th
1 - 4pm
For those students who have taken the first Natural Perfume Blending course and would like to study further I'm now offering Perfume Blending, Part Two. The original kit of 50 or so oils will be added to with some rare and precious oils such as hay absolute, magnolia flower, yuzu and pink pepper. A more in depth look at formulation and structure and becoming more intimate with your materials will be explored and there will be specific assignments to deepen your understanding of blending and perfume creation, as well as sharpen your sense of smell. 

To register visit herbalalchemy.net


Fougere Workshop

There has been some interest from a small group of students in doing another Fougere Workshop. You'll be choosing from tonka bean, sweet clover, concretes of lavender, geranium and clary sage, several lavender absolutes and essential oils, cedar moss, cassia and ho wood.  I also have samples of many perfumes in that category, including the original Fougere Royale and Jicky, along with many samples from some of the best natural perfumers working today.  We'll discuss the genre and explore the new materials and you'll create two perfumes.  $25 extra to make a third, time considering.

If you're interested email me at info@herbalalchemy.net.  The price will be $150.  If there's enough of us we can pick a date that works for everyone.  I could do it either Saturday, the 21st or 28th of March.  I hope it comes together, it's such a fun class.  Smells amazing, too.

My Etsy Store Gets a Scripted French Facelift

I've seen other Etsy stores using vintage letters as a backdrop for their products and I always thought they were really beautiful.  I've been wanting to change up my product photos so I went searching on Etsy for some antique letters.  I found two stores that sell letters from France from the turn of the last century.  One was Oscar Naylor in Canada.  The letter came gorgeously wrapped in vintage letters, the most beautiful package my mailbox has seen in a long time.  I struggled to open it and keep it intact so I could save it.  The other store was French Manufacture in France.  From them I bought two packages of several letters.  They're all written out in script with pen and ink, a harkening back to a a time when quite a lot more effort went into correspondence



MIDNIGHT GARDEN



Samples of Eau Who and Noir